The Season for Chocoholics
Chocolate eggs, chocolate bunnies, chocolate-covered cherries, chocolate bars, chocolate in all shapes and sizes …
If you love chocolate, then there is no better time of year than the period surrounding Easter.
Gaze at the store shelves or visit a confectionery, and you will find the creations of many a chocolatier.
But chocolate isn’t the only tasty traditional treat enjoyed at Easter. Citizens of Commonwealth countries like to serve hot cross buns during the holiday.
chocoholic: a person who is very fond of eating chocolate.
chocolatier: a maker or seller of chocolate.